Actor Vijilesh stunned the audience with his amazing performance in the Fahadh Faasil starrer ‘Varathan.’ A foodie who loves seafood, Vijilesh, confesses that the Kerala mussel is his favourite.
“I keep thinking about fresh mussels cooked in coconut oil and pepper, on the way to home from the shooting sets. So the first thing I would do is to stop at Koyilandi and buy some fresh mussels from the Parapally coast. The flavour of the kallumakkaya caught here is unique. My mother has a special recipe to cook the mussels, which is delicious,” says Vijilesh. The actor shares the recipe of his favourite kallumakkaya dish.